Bar Menu
***** MONDAY $1.00 OFF ALL FULL POURS ALL DAY *****
***** PLEASE PLACE DRINK ORDERS AT BAR REGISTER *****
***** PLEASE TIP YOUR BARTENDER *****
The shop always has a unique and rotating list of draft beers and wines by the glass available to drink right in the store. We also offer the freshest lagers poured from traditional Czech side-pull faucets. No bottle service fee to open any wine bottle over $25. Stop by and raise a toast to craft! Please note: we are NOT offering samples or flights. Half pours are available of most of our offerings. Cheers!
GROWLER FILLS are back!
Urban Orchard Mountains to Sea Hard Cider
Dry, Light & Crisp Apple. Bubbly Session Cider. Gluten Free.
Einbecker Unfiltered Brauherren Pils
It is a most unusual, one-of-a-kind edition of Einbecker Brauherren Pilsner. Completely unfiltered. The Einbecker “historic unfiltered Brauherren Pilsner” allows us to enjoy Einbecker Brauherren Pilsner at its highest level of flavors and aromas. A most unusual historic experience! One of the best pilsners we have ever had, especially on draft. REAL North German Pils at its unfiltered finest!
Zillicoah Hersbrucker Pilsner
A Single Hop Pilsner showcasing 100% Hersbrucker Hops. Hersbrucker is an old-world German landrace variety once considered a successor to Hallertau Mittelfrüh. It is named for the Hersbruck growing region where it originated, located north of the Hallertau near Nuremberg. With low alpha acids (1.5-4%) and a refined noble aroma of lemon balm, orange, and black tea, Hersbrucker is a versatile choice for traditional lagers and pilsners. One of the best lagers of the year!
Maine Beer Co. Peeper Pale ale
In 2009, we opened shop on Industrial Way in Portland. We had a one barrel brew house. The term nano brewery was not even around yet, as far as I know. A brewery had not been started in Maine for a long time. Our plan was to do one beer really well to start. Make only beer that we want to drink, period. No market research. Do it, do it well. If they drink it, great. If they don’t, we go back to our day jobs. We worked on a single recipe. Over and over and over and over. Spring Peeper Ale (now Peeper) was born. I hit the streets with a small, cheap cooler filled with our beer. Door to door I went. Sometimes my young daughter, Zoe, would come along. Aromas of peach, orange, lemon, grapefruit, and melon. Notes of pine, raspberry, and strawberry. Underlying malt grain sweetness.
The Veil Whiteferrari Hazy DIPA
whiteferrari is our luxuriously hopped Hazy double IPA brewed and dry-hopped with our freshest Citra and Galaxy hops. Luxurious flavors of tropical fruit, wine, melon, peach, and candied orange.
The Veil Premium Sauce Hazy IPA
IPA hopped with Mosaic, BRU-1, Galaxy, and Citra. Mixed berry vibes from the Mosaic, some muskiness from Galaxy. Flavors of juicy melon rind and orange candies.
3 Floyds Brewing Dreadnaught Imperial IPA
An Imperial India Pale Ale with an intense citrus hop aroma, a huge malt body and a crisp finish.
Maine Beer Co Little Whale Boat IPA
Notes of tropical fruit (mango, pineapple), grapefruit, pine, and floral aromas of rose and chamomile. Little Whaleboat Islands (made up of Little Whaleboat, Nate & Tuck) are a cluster of 3 small islands and ledges in Casco Bay, a vital link in the chain of protected islands conserved by Maine Coast Heritage Trust. Protection of these islands provides sanctuary to a range of wildlife including seals, seabirds, shorebirds, and wading birds, while preserving a unique place off the coast of Maine for future generations to experience.
Harvey's & Sons Sussex Best Bitter
A superbly balanced bitter with a prominent hop character. Our most famous and popular brand – it makes up over 90% of our total brewing capacity. Winner of the Champion Best Bitter of Britain title at CAMRA’s Great British Beers Festival in 2005 and 2006.” Sussex Best is our most famous beer, a superbly balanced bitter with prominent hop character. The brew evolved over decades, satisfying the expectations of the people of Sussex and its adjoining counties. Finest Maris Otter malted barley is supplemented with a dash of Crystal malt for balance. Our hops are a blend of four different local varieties, to give a distinctive hoppy finish.
De Dolle Brouwers Dulle Teve Tripel
De Dulle Teve is brewed in the tradition of a Belgian Triple. Its high density stems from large amounts of pale malt increased with pale candi sugar in the brew kettle. Unfiltered, unpasteurized, keg-conditioned. De Dulle Teve keeps two to three years without major changes in taste. Further maturing, up to 10 years, will cause it to darken a little and lose some of its bitterness. The bittering of about 30 IBU is due to Goldings hops in the brew kettle.
Epic Big Bad Baptist Vanilla Brandy Imp Stout
2019 vintage. This is a whole new Baptist, of course still Big and Bad, but the big guy is moving on up to also be refined and sophisticated. We took our award-winning Imperial Stout and aged it 100% in Brandy barrels with just a touch of coffee and vanilla. Smoking jacket optional; snifter highly recommended.
Burial Seasoned Skillet Stout
2018 Vintage. A blend of multiple vintages of our beloved coffee stout aged in Bourbon Barrels. 50% 18 month aged stout and 50% 6 month old stout. Aged with Counter Culture Coffee after blending.
Wine Special
Please enjoy NO BOTTLE SERVICE FEE on bottles over $25, grab a bottle and have us open it for you to enjoy right here in the shop at RETAIL pricing, you can take the rest home!! Best deal in town...
Poggio Costa Brut Prosecco
Sustainably Certified. Poggio Costa is an old-school style prosecco for the modern world. A true brut Prosecco made in fresh small batches with a crisp, clean minerality. Poggio Costa’s features tiny bubble and effervescence with a dry dosage.
Alla Costiera Bianchissimo Bianco
Certified organic. For over two decades, Filippo Gamba has farmed the land he grew up on according to the principles of healthy, natural viticulture. Hazy. Dry. Floral. The white is made from Tai (Friulano) Garganega and Moscato grapes. Unfiltered. Alla Costiera means “to the coast” and this is a must-have natural wine that speaks of the sea.
Domaine des Diables Bon Bon Rosé
Hands down one of the very very best rosé wines we have ever tasted. The only Provençal estate to be awarded the Prix d’Excellence (10 years in a row now) and one of the most awarded estates in Provence. Their top cuvée, it comes from a very old vineyard, planted in 1914. 50%Cinsault, 30% Syrah, 20% Grenache. Shows a terrific complexity of herbs, citrus and red fruits alongside a fuller-bodied, luscious finish, insanely complex and layered.
Chateau de Cedre Cedric Malbec
Organic. 100% Malbec. Grapes are carefully selected and de-stemmed for primary fermentation and MLF in stainless steel. Extraction is gentle, with a short maceration and an overall light touch. Every decision is intended to preserve the freshness of fruit. This full bodied Malbec from winemaker Pascal Verhaeghe shows incredible balance and freshness with notes of blueberry, blackberry, black cherry, and a surprising minerality from the stony soils it’s grown on. Organically farmed by this ecologically minded producer.