Bar Menu
***** MONDAY $1.00 OFF ALL FULL POURS ALL DAY *****
***** PLEASE PLACE DRINK ORDERS AT BAR REGISTER *****
***** PLEASE TIP YOUR BARTENDER *****
The shop always has a unique and rotating list of draft beers and wines by the glass available to drink right in the store. We also offer the freshest lagers poured from traditional Czech side-pull faucets. No bottle service fee to open any wine bottle over $25. Stop by and raise a toast to craft! Please note: we are NOT offering samples or flights. Half pours are available of most of our offerings. Cheers!
GROWLER FILLS are back!
Urban Orchard Dry Ridge Hard Cider
Semi-Dry | Green apple and tropical fruit notes, refreshing.
Rothaus Märzen Eiszäpfle
COMING SOON! Unique barley malt from southern Germany, spring-fresh brewing water, and the famous aroma hops from Tettnang and Hallertau define the full-bodied flavor of our Märzen Export. The higher original gravity and mild hopping ensure the distinctive maltiness.
"With each sip, the bitterness becomes more pronounced. The finish features biscuit notes, fresh bread crust, from which the pleasant hop bitterness emanates, and a few herbal notes.
Ayinger Bavarian Pils
Ayinger Bavarian Pils is the flavor of a fruitful barley harvest, seasoned with noble hops: a brisk golden lager with snappy hop aroma and velvety-soft malt flavor, from locally-grown barley. A thick creamy head rests atop this brilliantly clear, golden elixir. Ayinger Pils shows the masterful perfection of four classic ingredients melded by a family’s generations of brewing skill: barley malt; hops; water from an Ice Age aquifer via the brewery’s well; and lager yeast.
Tucher Pilsener
Our Pilsener is brewed with the utmost care according to the old rules of the Franconian brewing tradition. In addition to the best ingredients such as 'Pilsener' barley malt, the famous aroma hop 'Tradition' and soft brewing water from own wells, time is a very important factor. While the fermentation takes place, the beer is not touched and can therefore mature in piece.
Maine Beer Co. MO Pale Ale
Just after opening our brewery, working long nights, weekends, and still working our day jobs, my brother Daniel (the brewer) had twins. Cheers to his courage and dedication to making better beer. Aromas of orange, apricot, tangerine, and passionfruit. Notes of pine and grass with malt sweetness. 4.1 on Untappd w/ 88k reviews.
WeldWerks Extra Extra Juicy Times Hazy DIPA
Collaboration with Our Mutual Friend Brewing Company. Hazy Double India Pale Ale with Citra, Cascade, Eldorado, Mosaic, Idaho 7 Hops.
Other Half Racquet Juice Hazy IPA
It doesn’t matter if you are on clay, grass or hard court, this IPA smashes your tastebuds with Citra, El Dorado and Peacharine. Expect a mouth volley of peachy, nectarine-y goodness with candied stone fruit and some sweet orange and tropcial fruit.
The Veil redferrari Hazy DIPA
Hazy Double India Pale Ale brewed with the finest and freshest hops throughout the entire brew process. Featuring equal parts Galaxy and Mosaic. Super fresh notes of dank melon, passion fruit, citrus, and blueberry bursting out of the glass.
The Veil Lil’ Supernatural Freak Hazy IPA
A mash-up of Supernatural Creature and Mega Beast Freak, but in IPA form instead of DIPA. Hopped with Citra, Enigma, Galaxy, Motueka, Nelson, Waimea, Amarillo, BRU-1, El Dorado, Nelson! On top of all of that we added in some Simcoe and Mosaic Cryo. Very complex hop character of ripened tropical fruit.
Chimay Cinq Cents Tripel
The Cinq Cents was first brewed in 1966 by reverend Father Theodore and it was his final contribution to the Chimay line of beers. It was formerly known as “White Cap” and nothing of its kind has been created ever since. Cinq Cents translates to 500, honoring the 500th anniversary of the Principality of Chimay whose support made the founding of the Scourmont Abbey possible in 1850. Chimay Cinq Cents has a typical golden color, a slightly hazy appearance topped with a fine foam which releases a bouquet of fruity esters and floral-hop aromas. Mellow flavors of muscat, golden raisins and fresh bread are perfectly balanced by the distinct hoppy bitterness.
Zebulon Blueberry Sour (for Howlin Wolf)
2021 Vintage. Select 2 year old sour barrels fermented with 100% wild yeast from the Asheville air aged on a ridiculous 2/3 of a pound of blueberries per bottle. Insane purple color with a fluffy pink head.Acidity is perfect, and the flavor is straight blueberries with a hint of Brett funk. The blueberry character is just insane!
Thirsty Dog BBA Wulver
A Scotch Ale fermented and aged in BOURBON barrels. This dark brown brew has malty, bourbon, oaky and caramelly flavor that goes well with everything from salad to dessert
Hurricane Wine Special
Please enjoy NO BOTTLE SERVICE FEE on bottles over $25, grab a bottle and have us open it for you to enjoy right here in the shop at RETAIL pricing, you can take the rest home!! Best deal in town...
FUSO Col di Luna 'FLORA' Prosecco Brut
100% Glera, from 10-30 year old vines. A 'Brut' Prosecco, Flora is dry (less than 2gr/l) with notes of green apple, asian pear, and fresh cut flowers. In conversion to certified organic and bottled with low sulfur. Natural Prosecco!
Domaine des Diables Bon Bon Rosé
Hands down one of the very very best rosé wines we have ever tasted. The only Provençal estate to be awarded the Prix d’Excellence (10 years in a row now) and one of the most awarded estates in Provence. Their top cuvée, it comes from a very old vineyard, planted in 1914. 50%Cinsault, 30% Syrah, 20% Grenache. Shows a terrific complexity of herbs, citrus and red fruits alongside a fuller-bodied, luscious finish, insanely complex and layered.
Herisson Blanc Chardonnay
Sustainably farmed. Around 5 months on lees for texture and depth, 1/3 in stainless steel and 1/3 in concrete. Unfined. Domaine Rochebin consists of 50 hectares of sustainably farmed vines located in Aze, the heart of the Mâconnais in Burgundy. Low intervention practices in the cellar. Medium bodied and dry with notes of yellow apple, fresh pineapple, under-ripe pear, lemon citrus, fresh herbs, and cream, with medium plus acidity and a clean mineral finish.
Centorame “Scuderi Ducale” Montepulciano d'Abruzzo 2024
Certified organic. Scuderie Ducali comes from vines that Lamberto planted on alluvial soils farther down the hill from his cellar. Soft tannins and gentle spice, though still rich, full of juicy black plums and boysenberries, with a whiff of leather and a pinch of pipe tobacco.