The first ever cans from Botanist & Barrel are here!

We will be throwing down cans with the cidermakers from 5:30-7:30

They will also be slinging roasted NC oysters on the back patio, the perfect pairing for serious cider (while they last).

Seriously Dry Farmhouse Cider
Our Farmhouse cider shows the true terroir of southern apples. Fermented with a special culture that shows off bright tropical fruit like pineapple and citrus notes. The finish is bone dry and can conditioned for light effervescence. Unfined, unfiltered, unpasteurized, vegan and naturally gluten-free. Nothing in, nothing out. Just straight cold pressed apples.